Steps to Prepare How Long Do Cake Pops Last Once Made

It Won't Last Cake

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Recipe Summary It Won't Last Cake

This cake is very moist, and easy to make. All who have tried it thinks it's a hit. It reminds me of a banana cake with a touch of pineapple and cinnamon. Serves 24.

Ingredients | How Long Do Cake Pops Last Once Made

1 ⅓ cups vegetable oil

3 cups white sugar

3 eggs, beaten

1 cup crushed pineapple with juice

2 cups mashed bananas

1 cup chopped pecans

3 cups all-purpose flour

1 ½ teaspoons vanilla extract

2 teaspoons baking soda

1 teaspoon ground cinnamon

1 teaspoon salt

1 cup maraschino cherries (Optional)

Directions

Grease and flour a 9 or 10 inch bundt pan. Preheat oven to 350 degrees F (175 degrees C).

Mix together oil, sugar, eggs, pineapples, bananas, pecans, flour, vanilla, soda, cinnamon, and salt. (Optional: adding I cup maraschino cherries to mixture makes a nice fruit cake.) Pour into prepared bundt pan.

Bake for about 1 1/2 hours at 350 degrees F (175 degrees C).

Info | How Long Do Cake Pops Last Once Made

Servings: 14 Yield: 1 -9 or 10 inch bundt cake

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Desserts, Fruit Dessert Recipes, Banana Dessert Recipes,