Kitchen Sink Meatloaf
5 out of 5 stars (1).
Recipe Summary Kitchen Sink Meatloaf
A slightly sweet, melt-in-your-mouth meatloaf with a variety of always-on-hand ingredients. It's super easy to make and a real crowd-pleaser. This recipe is always requested at family functions and parties.Ingredients | Dish Drying Rack Over Sink Ikea1 egg, lightly beaten¼ cup ketchup2 tablespoons barbeque sauce2 tablespoons steak sauce1 teaspoon Worcestershire sauce¼ cup brown sugar1 medium onion, finely chopped2 cloves garlic, minced1 teaspoon dried parsley (Optional)½ teaspoon seasoned saltsalt and pepper to taste1 pound ground beef⅔ cup dry bread crumbs⅓ cup shredded Cheddar cheeseDirectionsPreheat oven to 350 degrees F (175 degrees C). Lightly grease a 5x9 inch loaf pan.In a bowl, stir together the egg, ketchup, barbeque sauce, steak sauce, Worcestershire sauce, brown sugar, onion, and garlic, seasoned salt, and salt and pepper. Mix in ground beef, bread crumbs, and Cheddar cheese. Spread into the loaf pan.Bake 55 minutes in the preheated oven, to a minimum internal temperature of 160 degrees F (70 degrees C).Info | Dish Drying Rack Over Sink Ikeaprep:
15 mins
cook:
55 mins
total:
1 hr 10 mins
Servings:
8
Yield:
8 servings
TAG : Kitchen Sink MeatloafMain Dish Recipes, Meatloaf Recipes, Beef Meatloaf Recipes,