Steps to Make Vegan Tempura Batter Ingredients

Tempura Batter

This quick and easy authentic japanese tempura batter requires only egg, ice water, and flour.

Recipe Summary Tempura Batter

Easy and delightful results every time. Using the egg whites only results in the light color of the finished product.

Ingredients | Vegan Tempura Batter Ingredients

2 egg whites

1 cup all-purpose flour

⅔ cup cold water

Directions

Beat egg whites in a bowl until frothy. Fold flour and cold water into egg whites until batter is just barely mixed.

Coat vegetables or meat you are cooking with cornstarch, then dip into batter and fry in hot oil until light golden brown and crispy.

Info | Vegan Tempura Batter Ingredients

prep: 10 mins total: 10 mins Servings: 6 Yield: 6 servings

TAG : Tempura Batter

Vegan Tempura Batter Ingredients - The typical tempura batter is that none other than an egg base, along with flour and ice water.

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