Traditional Italian Limoncello
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Recipe Summary Traditional Italian Limoncello
Traditional Italian limoncello is typical of the Amalfi coast, a beautiful area around Naples. It's traditionally made with Sorrento lemons, which are large and flavorful and a really unique Italian product.Ingredients | Traditional Greek Herbs And Spicesprep: 15 mins cook: 5 mins additional: 3 weeks total: 3 weeks Servings: 32 Yield: 1 quart
TAG : Traditional Italian LimoncelloWorld Cuisine Recipes, European, Italian,
Images of Traditional Greek Herbs And Spices
Traditional Greek Herbs And Spices : An analytical article about herbs and spices that are used traditionally in greece.