Steps to Make Ounce Gin Distillery

John's Gin Marinade

Strain into pernod (or anise flavor.

Recipe Summary John's Gin Marinade

This is my step-dad's recipe, which is incredible with beef tenderloin steaks or even less expensive cuts of meat like flank steak. The best part is, you can use it as a basting sauce while grilling.

Ingredients | Ounce Gin Distillery

3 tablespoons white sugar

1 tablespoon ground ginger

3 cloves garlic, crushed

1 fluid ounce gin

½ cup soy sauce

Directions

To make the marinade whisk the sugar, ginger, garlic, gin, and soy sauce together in a small bowl. To use the marinade, marinate small cuts of meat 3 to 4 hours, and larger ones 8 hours to overnight, turning meat occasionally.

To use during grilling, pour the marinade into a small saucepan, and add 1/4 cup of butter and 1 ounce of sweet vermouth. Bring to a boil over medium-high heat, and cook for 5 minutes to kill any bacteria. Baste the meat with this marinade while grilling.

Info | Ounce Gin Distillery

prep: 5 mins total: 5 mins Servings: 4 Yield: 1 /2 cup

TAG : John's Gin Marinade

Side Dish, Sauces and Condiments Recipes, Marinade Recipes,