Cheese 'N Rice Quesadillas
Use these menus as a basis for your own healthy meal planning.
Recipe Summary Cheese 'N Rice Quesadillas
Spice up your next party with our Cheese 'N Rice Quesadillas appetizer recipe that combines green chiles and Mexican rice to create cheesy out-of-this-world quesadillas.Ingredients | Dish N Dash Menu San Jose2 cups water1 tablespoon I Can't Believe It's Not Butter!® Spread1 (5.4 ounce) package Knorr® Fiesta Sides™ - Mexican Rice1 (4 ounce) can chopped green chiles, drained (Optional)10 (6 inch) flour tortillas1 ¼ cups shredded Monterey Jack cheeseDirectionsBring water, spread, Knorr® Fiesta Sides™ - Mexican Rice and chilies to a boil in medium saucepan.Reduce heat to low and simmer uncovered, stirring occasionally, until rice is tender, about 10 minutes. Let stand 10 minutes.Place 5 tortillas on baking sheet. Top tortillas with rice mixture, then cheese and another tortilla.Broil until tortillas are lightly toasted and cheese is melted, turning once.Cut each quesadilla into 4 wedges and serve, if desired, with guacamole, sour cream and/or chopped fresh cilantro.Info | Dish N Dash Menu San Joseprep:
5 mins
cook:
15 mins
total:
20 mins
Servings:
20
Yield:
20 appetizers
TAG : Cheese 'N Rice QuesadillasTrusted Brands: Recipes and Tips, Knorr®,
