Recipe of Peanut Butter Iced Coffee Starbucks

Banana And Peanut Butter 4-Ingredient 'Ice Cream'

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Recipe Summary Banana And Peanut Butter 4-Ingredient 'Ice Cream'

I make this for my family all the time! This is a great recipe for vegan/vegetarian diets, just replace the peanut butter with organic peanut butter or another nut butter. Substitute water for milk if desired. The more milk you add, the thinner and soupier your ice cream will be. Serve with sliced fresh fruit or handmade whipped cream.

Ingredients | Peanut Butter Iced Coffee Starbucks

2 slightly overripe bananas, cut into chunks

1 teaspoon confectioners' sugar (Optional)

½ teaspoon milk

2 drops vanilla extract

1 teaspoon peanut butter, or more to taste

Directions

Arrange banana chunks on a plate; freeze until solid, about 2 hours.

Blend frozen bananas, confectioners' sugar, milk, and vanilla extract together in a blender until smooth and creamy; add peanut butter and blend until smooth.

Info | Peanut Butter Iced Coffee Starbucks

prep: 10 mins additional: 2 hrs total: 2 hrs 10 mins Servings: 2 Yield: 2 servings

TAG : Banana And Peanut Butter 4-Ingredient 'Ice Cream'

Desserts, Fruit Dessert Recipes, Banana Dessert Recipes,

Images of Peanut Butter Iced Coffee Starbucks

Peanut Butter Iced Coffee Starbucks - While starbucks doesn't actually carry peanut butter and not all locations will blend food items into their beverages, the use of the toffee nut syrup in this apparently, peanut butter and chocolate go so well together that studies have actually been done to prove why we love this combination so much.