George's Greek Fried Chicken
#ginger george #i had to twist myself up and take this photo with my knuckle #if not sleeping like this then george will try to be the little spoon #he doesn't.
Recipe Summary George's Greek Fried Chicken
Delicious fried chicken the way the Greeks make it. Very tasty. You'll want more. Compliment your chicken with some boiled kale, spinach, or string beans seasoned with olive oil, lemon juice, and salt.Ingredients | George And Ginger4 skinless chicken pieces½ cup Greek olive oil1 lemon, juiced1 ½ tablespoons freshly ground black pepper1 teaspoon salt1 ½ tablespoons dried oregano1 dash cinnamon1 dash poultry seasoning½ cup olive oil for frying1 lemon, cut into wedgesDirectionsIn a medium bowl, combine chicken pieces with 1/2 cup olive oil, lemon juice, pepper, salt, oregano, cinnamon, and poultry seasoning. Allow the chicken to soak in the oil and seasonings for five minutes. In fact, rub the marinade into the chicken using your hands.Heat 1/2 cup olive oil over low heat in a 1 1/2 inch deep frying pan with a lid to fit (to keep the juices in the chicken). Carefully lay the chicken pieces in the frying pan. Put the lid on the pan, and cook until chicken is done, about 20 minutes, flipping pieces occasionally. Increase heat to medium-high, and cook just long enough to make the outside of the chicken brown.Serve hot, garnished with lemon wedges. Squeeze some lemon on the chicken for delicious added flavor.The nutrition data for this recipe includes information for the full amount of the marinade ingredients. Depending on marinating time, ingredients, cooking method, etc., the actual amount of the marinade consumed will vary.Info | George And Gingerprep:
10 mins
cook:
20 mins
total:
30 mins
Servings:
4
Yield:
4 servings
TAG : George's Greek Fried ChickenWorld Cuisine Recipes, European, Greek,
