Recipe of Austrian Cabbage Soup Recipe

Cabbage Fat-Burning Soup

It may be prepared with different ingredients.

Recipe Summary Cabbage Fat-Burning Soup

This tomato and cabbage soup was rumored, in days of old, to melt away those thighs.

Ingredients | Austrian Cabbage Soup Recipe

5 carrots, chopped

3 onions, chopped

2 (16 ounce) cans whole peeled tomatoes, with liquid

1 large head cabbage, chopped

1 (1 ounce) envelope dry onion soup mix

1 (15 ounce) can cut green beans, drained

2 quarts tomato juice

2 green bell peppers, diced

10 stalks celery, chopped

1 (14 ounce) can beef broth

Directions

Place carrots, onions, tomatoes, cabbage, green beans, peppers, and celery in a large pot. Add onion soup mix, tomato juice, beef broth, and enough water to cover vegetables. Simmer until vegetables are tender. May be stored in the refrigerator for several days.

Info | Austrian Cabbage Soup Recipe

prep: 20 mins cook: 25 mins total: 45 mins Servings: 15 Yield: 15 servings

TAG : Cabbage Fat-Burning Soup

Soups, Stews and Chili Recipes, Soup Recipes, Vegetable Soup Recipes, Cabbage Soup Recipes,

Images of Austrian Cabbage Soup Recipe

Austrian Cabbage Soup Recipe : I've tried a variety of cabbage soups, and none can compare to my tasty bowl of heaven, taste great and its good for you !!