How to Make Resep Fusilli Cheese

Easy Fusilli With Tomato Pesto Sauce

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Recipe Summary Easy Fusilli With Tomato Pesto Sauce

Spiral pasta tossed with a super easy tomato sauce, sprinkled with Parmesan cheese and garnished with fresh basil. A lovely, simple dish. This is so easy and really yummy!

Ingredients | Resep Fusilli Cheese

3 tablespoons extra virgin olive oil

2 cloves garlic, peeled and chopped

1 (14.5 ounce) can diced tomatoes, drained

14 ounces fusilli (spiral) pasta

salt and pepper to taste

3 tablespoons pesto

3 tablespoons freshly grated Parmesan cheese

3 tablespoons fresh basil leaves for garnish

Directions

Heat oil in a medium skillet over medium heat. Saute garlic for 2 minutes, then add tomatoes and simmer for 10 minutes.

Meanwhile, bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and return to pot.

Season tomato sauce with salt and pepper; stir in pesto. Pour sauce over hot cooked pasta and mix well. Sprinkle with cheese, garnish with basil leaves and serve immediately.

Info | Resep Fusilli Cheese

prep: 15 mins cook: 15 mins total: 30 mins Servings: 6 Yield: 6 servings

TAG : Easy Fusilli With Tomato Pesto Sauce

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