Chewy Brownies
And since i just so happened.
Recipe Summary Chewy Brownies
If you like your brownies chewy in the middle and crisp on the outside edges, then this recipe is for you!Ingredients | Chewies Brunch2 cups white sugar1 ½ cups all-purpose flour½ cup baking cocoa½ teaspoon salt1 teaspoon baking powder1 cup vegetable oil4 eggs2 tablespoons light corn syrup1 teaspoon vanilla extract1 cup chopped walnuts (Optional)¼ cup confectioners' sugar4 teaspoons waterDirectionsPreheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking pan.Combine white sugar, flour, cocoa, salt, and baking powder in a bowl. Whisk oil, eggs, corn syrup, and vanilla extract in a small bowl. Stir egg mixture into flour mixture; fold in walnuts. Spread into prepared baking pan.Bake in preheated oven until a toothpick inserted near the center comes out clean, about 30 minutes.Combine confectioner's sugar and water in a small bowl to make a glaze; drizzle over warm brownies.Info | Chewies Brunchprep:
10 mins
cook:
30 mins
total:
40 mins
Servings:
36
Yield:
36 servings
TAG : Chewy BrowniesDesserts, Cookies, Brownie Recipes,
