How to Make Cashew Alfredo Sauce Recipe

Smoked Salmon Alfredo Sauce

Velvety and smooth, this alfredo sauce has an amazingly creamy texture and a subtle garlic flavor that perfectly accents its rich consistency.

Recipe Summary Smoked Salmon Alfredo Sauce

Can be served with fettuccine, linguine, or penne.

Ingredients | Cashew Alfredo Sauce Recipe

¼ onion, chopped

¼ cup butter

½ pound smoked salmon, chopped

1 pint heavy whipping cream

1 tomato, diced

2 tablespoons chopped fresh parsley

ground black pepper to taste

Directions

Saute onion in the butter in a pan until clear. Add the salmon and saute at medium to low heat for approximately 2 more minutes. Very gradually, start to add the cream. Stir constantly until thickened. Sauce should be very thick once you have added all the cream. Top with tomato and parsley; season with pepper.

Info | Cashew Alfredo Sauce Recipe

prep: 10 mins cook: 30 mins total: 40 mins Servings: 4 Yield: 4 servings

TAG : Smoked Salmon Alfredo Sauce

Side Dish, Sauces and Condiments Recipes, Sauce Recipes, Pasta Sauce Recipes, Creamy, Alfredo Pasta Sauce Recipes,