Smoked Salmon Pasta Salad
Cara membuat dan memasak resep fusilli panggang rumahan yang sederhana dan enak.
Recipe Summary Smoked Salmon Pasta Salad
Fusilli pasta is fancied up with delicious pieces of smoked salmon and cucumber, which can be made in no time! I like to spice mine up with a dash of cayenne pepper.Ingredients | Resep Fusilli Panggang11 ounces multi-colored fusilli pasta1 small carrot, grated1 small onion, chopped½ cup diced cucumber½ cup diced celery8 ounces smoked salmon, cut into 3/4 inch pieces⅓ cup mayonnaise2 teaspoons lemon juice1 pinch salt1 pinch ground black pepper1 pinch cayenne pepper (Optional)DirectionsFill a large pot with lightly salted water and bring to a rolling boil over high heat. Stir in the fusilli; return to a boil. Cook the pasta uncovered, until the pasta has cooked through, but is still firm to the bite, about 12 minutes. Drain well and rinse with cold water. Transfer cooled pasta to a large bowl.Toss the carrot, onion, cucumber, celery, and salmon with the pasta; mix well.Combine the mayonnaise, lemon juice, salt, pepper, and cayenne pepper in a small bowl; mix well. Pour sauce over pasta mixture. Mix well to coat evenly.Info | Resep Fusilli Panggangprep:
15 mins
cook:
15 mins
total:
30 mins
Servings:
6
Yield:
6 servings
TAG : Smoked Salmon Pasta SaladSalad, Seafood Salad Recipes, Salmon Salad Recipes,